Tuesday, May 29, 2012

Chicken Parmesan

2 raw chicken breasts cut in half
2 eggs
1/4 c milk
1 cup bread crumbs
1/2 cup parmesan cheese
garlic salt
onion salt
italian seasoning
4 slices mozerella cheese
spaghetti sauce
angel hair pasta
olive oil

In a pan mix together milk & eggs. In a seperate pan mix together bread crumbs, parmesan cheese, garlic salt, onion salt and italian seasoning. Add however much garlic salt, onion salt and italian seasoning you prefer. Dip chicken into milk/egg mixture, then into bread crumb mixture. Heat about 2 tsp of olive oil in a frying pan.
Place coated chicken in pan and cook until browned on each side. Place in greased baking pan. Top with a spoonful of sauce and one slice of cheese. Bake for about 30 mins at 350 until chicken is done.

While chicken is cooking boil the pasta and heat or make the sauce. Serve with corn, breadsticks and pasta and enjoy!
(sorry about the horrible pic, I was in a hurry)

1 comment:

Nichole said...

Looks delicious!!